This week was Tex Mex! But because of the holiday, it was a short week! So we only had class on Tuesday...I loved the shrimp tacos! They were awesome!!
Caldo de Res (which is like a beef vegetable soup)
Pork Flautas, Cheese Enchiladas with Arroz a la Mexicana, Corn Chips, Pico de Gallo and Guacamole
Shrimp Tacos with Green Chili Sauce and Refried Beans
I am a graduate from the International Culinary School at the Art Institute of Atlanta! In December 2010, I started a new chapter in my life and moved to Texas! I have a beautiful man in my life and I couldn't be happier! I am excited about all the possibilities...they are endless!
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